Easy to cook dried tomatoes pickled in olive oil
You can easily make dried tomatoes just by baking them in the oven! It’s great for appetizers.
ECO Point
The remaining vegetables can be marinated in salt, marinade, or pickled to make them last long time, and no longer spoils vegetables without being used. You can reduce the garbage! Small things add up to make a big difference!
Ingredients
- Cherry tomatoes as you like
- A pinch of salt
- Olive oil
- Rosemary or other herbs to taste
How to make
- Cut the cherry tomatoes in half and grill in a low temperature oven at about 140 degrees for 5 to 10 minutes.
- Take it out and sprinkle with salt.
- Put it in the oven again and grill until it is dry. (About 40 minutes to 1 hour)
- When the tomatoes are drained, put them in a jar, fill the jar with olive oil, and add your favorite herbs.
Point
- If the tomatoes are about to burn, cover them with aluminum foil.
